INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
Thank you so much for this recipe!
I made this dish for dinner tonight and it was excellent.
Tasty and beautiful.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
These were pretty delicious
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Absolutely delicious.
This is my go-to recipe
Love, love, love it.Made it twice now
You are a culinary genius! We loved the recipe.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
Thanks for the beautiful recipes!
Oh my goodness this is the most amazing recipe ever!
I made this last night according to the recipe. It was fabulous!
Thank you for another winner recipe!