Fragrant curry

90,996 Views3965

INGREDIENTS:

  • 150 grams ground meat
  • 1/2 onion, minced
  • 1/2 stalk celery,
  • 1/4 red bell pepper, cut into 1 centimeter cubes
  • 1/4 yellow bell pepper, cut into 1 centimeter cubes
  • 1 clove garlic, minced
  • 1/2 stub ginger, grated
  • 5 grams butter
  • 200 grams turmeric rice
  • 1 egg yolk
  • Coriander
  • Sliced almonds
  • 2 tablespoons curry powder
  • 2 tablespoons oyster sauce
  • 1 tablespoon honey
  • Salt
  • 1 tablespoon ketchup


  • METHOD:

    Melt butter in a frying pan and saute the garlic and ginger until fragrant.

    Add in onion and celery and cook until soft.

    Mix in bell peppers and cook for 30 seconds.

    Add in curry powder, oyster sauce, honey and ketchup.
    Season with salt and cook until bell peppers are crisp tender.

    Serve over turmeric rice and garnish with coriander, egg yolk and sliced almonds.

    You May Like

    COMMENTS / REVIEWS

    1. r

      Love this recipe

    2. J

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    3. S

      Perfect and simple to make. My husband loved it!

    4. B

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    5. s

      It's very tasty and very easy to cook,

    6. r

      I used your recipe as a starting point and then added a few of my own things.

    7. M

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    8. M

      This is a beautiful dish!

    9. R

      What a beautiful recipe you put together for us.

    10. L

      Fabulous.

    11. J

      So months later I finally found time to make this five minute recipe.

    12. S

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    13. Y

      the flavors were all very delicious.

    Leave a Comment