INGREDIENTS:
METHOD:
Preheat oven to 400 degrees F and line a rimmed baking sheet with foil.
Combine the raw honey, soy sauce, rice wine vinegar, olive oil, and pepper in a small bowl and whisk to combine.
Set aside.
Arrange the asparagus, orange slices, and salmon on the baking sheet, leaving space in between the salmon.
Drizzle the soy-honey sauce over the salmon and vegetables.
Place in the oven and bake for 10-12 minutes or until salmon is cooked through.
I made these for thanksgiving, people said they were good.
Yum, yum, yum! This recipe looks delicious.
Fabulous recipe
Made this today for my family - they loved it!
I'm totally hooked. I will make this often. It is amazing.
I loved it,I made it for a very dear friend and she was impressed
I used your recipe as a starting point and then added a few of my own things.
Looking forward to making this tonight
This recipe is amazing!
I cannot thank you enough for this beautiful recipe!!!!
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
This is my go-to recipe
Mmmm lovely
It's very tasty and very easy to cook,
Thanks - can't wait to try this out!
Delicious!
Thank you for this recipe.
Your site is the only one I use because I know everything will end up great!
Love it! Simple yet delicious. Thank you.
This stuff is seriously amazing!