Chocolate Fudge Brownie Cheesecake

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INGREDIENTS:

  • ­ 300 grams dark chocolate
  • ­ 200 grams butter
  • ­ 4 eggs
  • ­ 200 grams wheat flour
  • ­ 350 grams sugar
  • ­ 600 grams cream cheese
  • ­ 150 grams sugar
  • ­ 5 eggs


  • METHOD:

    Melt the chocolate in a double boiler.
    When melted, add the butter and mix well.
    Remove from heat, let cool, and mix the eggs.

    Add sugar and flour and whisk with a fouet until you have a homogeneous dough.
    Reserve.

    Beat the cream cheese with the sugar, add the eggs, and beat well.

    Pour the chocolate batter into a greased and floured baking sheet, cover with cream cheese batter and mix with a spoon.

    Bake in a preheated oven at 180 ° C for 35 minutes.

    It can be served hot or cold, accompanied by strawberries.

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    COMMENTS / REVIEWS

    1. C

      AMAZING!

    2. M

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    3. M

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    4. S

      I will be making this again! Thanks for sharing.

    5. L

      Thank you for a delicious recipe

    6. P

      I have lost track of all the times I have used this recipe. Always great!

    7. M

      Absolutely delicious.

    8. M

      This is my go-to recipe

    9. R

      Looking forward to making this tonight

    10. S

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    11. K

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    12. L

      This recipe is delicious! 5th recipe I've tried.

    13. M

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    14. H

      Looks like a great recipe!! Cant wait to try it!!

    15. T

      I used your recipe as a starting point and then added a few of my own things.

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