Ferrero Rocher Brownies with Milk Chocolate Ganache

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INGREDIENTS:

  • 2 (4 ounces) semisweet chocolate bars, finely chopped and divided
  • 1/2 cup unsalted butter
  • 1/3 cup granulated sugar
  • 1/3 cup light brown sugar
  • 2 large eggs, room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon baking powder
  • 16 whole Ferrero Rocher candies, unwrapped, plus 2 chopped, for garnish
  • 1/4 cup heavy cream


  • METHOD:

    Preheat oven to 350°F.
    Line an 8x8 square baking pan with greased wax paper, leaving a 2-inch overhang on each side.

    Add 4 ounces of chopped chocolate and butter to a medium bowl and microwave in 30-second increments until melted.

    Whisk in the sugars and mix well.
    Add the eggs and vanilla and stir until blended.
    Stir in the flour, salt and baking powder until combined.
    Pour a very thin layer of batter into prepared baking pan and then dot with 16 Ferrero Rocher candies, spacing evenly.
    Bake for 20-22 minutes.
    Cool completely on a wire rack.

    Add remaining chopped chocolate to a heat-proof bowl.
    Add heavy cream to a glass measuring cup and microwave for 1 minute until steaming.
    Pour cream over the chocolate and let sit for 1 minute.
    Whisk together until chocolate is blended and melted.

    Pour chocolate over the top of the brownies.
    Garnish with chopped candies.
    Let set before slicing into squares.

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    COMMENTS / REVIEWS

    1. A

      AMAZING!

    2. T

      Thank you for another winner recipe!

    3. V

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    4. s

      Made this last night for my family and we love it.

    5. S

      Love this recipe

    6. S

      Made this tonight and it was wonderful!

    7. a

      This looks like an easy recipe and healthy, too.

    8. N

      Perfect and simple to make. My husband loved it!

    9. J

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    10. M

      Loved it! Mine actually looked just like the video. That never happens!

    11. E

      Love it and thanks.

    12. K

      I've already made this twice now, it's so easy to improvise!

    13. k

      Thank you for a delicious recipe

    14. M

      These were easy and delicious.

    15. C

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    16. S

      Loved it. Simple, but very tasty.

    17. J

      This is my go-to recipe

    18. R

      This was simple and delicious

    19. B

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    20. N

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

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