Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


  • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. L

      Thank you for a delicious recipe

    2. V

      Delicious!

    3. d

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    4. a

      Just tried this recipe and really loved it.

    5. L

      Love, love, love it.Made it twice now

    6. R

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    7. S

      Tasty and beautiful.

    8. r

      Simple, delicious. Thanks for another great recipe.

    9. N

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    10. s

      Fabulous recipe

    11. H

      Thanks. It's delicious.

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