INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
This website has been my go-to for weekly meal planning the past couple of years
I made this for a party this weekend and it was a great hit!
Just tried this recipe and really loved it.
Love it and thanks.
Fabulous recipe
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
This was a really tasty and easy recipe.
I absolutely love the simplicity of this recipe.
I made this last night according to the recipe. It was fabulous!