Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


  • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. S

      Thank you for this recipe.

    2. k

      I loved it,I made it for a very dear friend and she was impressed

    3. B

      You are a culinary genius! We loved the recipe.

    4. A

      What a beautiful recipe you put together for us.

    5. s

      I am currently eating it by the bucket

    6. M

      Looks like a great recipe!! Cant wait to try it!!

    7. m

      This was absolutely delicious!!

    8. V

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    9. j

      I'm totally hooked. I will make this often. It is amazing.

    10. D

      Tasty and beautiful.

    11. V

      OUTSTANDING

    12. d

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    13. M

      Made this tonight and it was wonderful!

    14. N

      Loved it. Simple, but very tasty.

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